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Crafted by a rising star of the Padthaway region, recipients South Australian Cabernet Of Year Trophy and runner-up South Australian Wine Of Year. Their commitment has not gone unnoticed by the global industry press, Decanter has identified Browns as one of the Hottest Wineries to Watch. Browns of Padthaway»
Serafino Maglieri came to McLaren Vale in 1968 and devoted his life to wine. From picking to pruning to cellarhand, he worked his way up to plant his own vines and build his first winery. Serafino»
Frank Potts established the Bleasdale vineyards in 1850, his eponymously labelled wine commemorates a legacy of innovation and resourcefulness. Frank Potts is a Bordeaux styled Cabernet which may contain varying portions of Malbec or Petit Verdot, Cabernet Franc or Merlot depending on the performance of vintage. Bleasdale»
David O'Leary and Nick Walker have amassed hundreds of gold medals and trophies between them, including the prestigious Jimmy Watson. A shared confidence in the quality of Clare Valley fruit was the catalyst for them to establish their own winery. OLeary Walker»
Bloodstone was originally intended for the UK Oddbins retail chain. It turned into a runaway success and went on to claim a litany of international accolades, 5 Cuisine Magazine Stars & Best Buy, as well as Gold & Double Gold at the prestigious San Francisco International. Gemtree»
. . Bottega»
Carlo Monichino grew up among the illustrious old vineyards of Asti in Piedmonte. He migrated to Australia 1949 and planted his own rootstock at Katunga in the Goulburn Valley 1962. Monichino»
David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
A passionate, family owned and operated winery who've been rewarded with highly coveted Royal Melbourne Gold for their impressive Langhorne Creek reds. Temple Bruer have been waving the magic wand with their brilliant efforts at Merlot, scoring further medals at the Small Winemakers and Rutherglen Wine Shows. Temple Bruer»
Outstanding Langtons Classification. The locals around the Lovedale property say that the sandy soils are so poor, that even the rabbits have to bring a tucker box just to survive! The lean and mean terroir is elemental to the long lived, fine boned style. Mount Pleasant»
An exciting innovation in a Methode traditionnelle, enriched by strawberry. A component of Pinot Noir is treated to extended time on skins for perfect uptake of charming rose colour, to be blended back with Chardonnay after primary ferments. Lindauer»
Born at Guildford, very near the Houghton Swan Valley wineworks, Dr John Gladstones was an internationally acclaimed scientist who identified the Margaret River in 1965 as being world class for planting vines and growing grapes. Dr Gladstones also played a role in the development of the Frankland River region, Pemberton and Manjimup. Houghton»
Cape Mentelle Cabernet Sauvignon $959.88/Case of 12
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Cabernet Sauvignon by Cape Mentelle of Margaret River. Finely textured palate, full flavoured and abundant with blackcurrants, hints of cocoa and graphite. Outstanding Langtons Classification. Cape Mentelle Vineyard was planted in 1970 and 1972 on a ridge of free draining, lateritic gravel, at an east west row orientation to minimise the affects of strong westerly sea breezes. Ideally suited to rare roasted saddle of venison, dressed with the finest red wine jus.
FromCape Mentelle
VarietalCabernet Sauvignon
RegionMargaret River / Western Australia
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Cape Mentelle Brooks Chardonnay 2010
Currently out of stock
By Cape Mentelle
Varietal Chardonnay
Region Margaret / WesternAustralia
Cape Mentelle Brooks Chardonnay 2010 - Buy online
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Cape Mentelle Cabernet Sauvignon
Currently out of stock
By Cape Mentelle
Varietal CabernetSauv
Region Margaret / WesternAustralia
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Cape Mentelle Cabernet Sauvignon 2004
Currently out of stock
By Cape Mentelle
Varietal CabernetSauv
Region Margaret / WesternAustralia
Cape Mentelle Cabernet Sauvignon 2004 - Buy online
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Cape Mentelle Chardonnay
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By Cape Mentelle
Varietal Chardonnay
Region Margaret / WesternAustralia
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Cape Mentelle Georgiana
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By Cape Mentelle
Varietal SauvBlanc
Region Margaret / WesternAustralia
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Cape Mentelle Marmaduke Shiraz
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By Cape Mentelle
Varietal Shiraz
Region Margaret / WesternAustralia
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Cape Mentelle Sauvignon Semillon
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By Cape Mentelle
Varietal SauvBlanc Semillon
Region Margaret / WesternAustralia
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Cape Mentelle Shiraz
Currently out of stock
By Cape Mentelle
Varietal Shiraz
Region Margaret / WesternAustralia
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Cape Mentelle Shiraz 2008
Currently out of stock
By Cape Mentelle
Varietal Shiraz
Region Margaret / WesternAustralia
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Cape Mentelle Trinders Cabernet Merlot
Currently out of stock
By Cape Mentelle
Varietal CabernetSauv Merlot CabernetFranc PetitVerdot
Region Margaret / WesternAustralia
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Cape Mentelle Wallcliffe Sauvignon Semillon
Available in cases of 6
By Cape Mentelle
Varietal SauvBlanc Semillon
Region Margaret / WesternAustralia
Each $42.99
Dozen $515.00
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Cape Mentelle Zinfandel 2012
Currently out of stock
By Cape Mentelle
Varietal Zinfandel
Region Margaret / WesternAustralia
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Cape Mentelle

http://www.capementelle.com.au/ - Cape Mentelle - Tasting Notes On Australian & New Zealand wines
Cape Mentelle is situated mid-way between the township of Margaret River and the popular surfing beaches of Prevelly

Its spacious, rammed earth Tasting Cellar offers a comprehensive range of wines for sampling and sale, including special Cellar Door releases normally unavailable through retail outlets. The Cellar looks through to the winery's barrel hall, home to over several hundred oak barriques of quietly maturing cabernet. Professional and friendly staff provide excellent service and are well-informed about all aspects of wine production.

http://www.capementelle.com.au/ - Cape Mentelle - Tasting Notes On Australian & New Zealand wines

The winery is surrounded by landscaped native gardens, in which visitors are welcome to picnic or to just relax and enjoy the busy local birdlife. Private tasting facilities are available for special interest groups at negotiated rates, and light meals can be catered on request.

Margaret River is surrounded on three sides by water - Geographe Bay to the north, the Indian Ocean to the west and the cool Southern Ocean to the south. It comprises the rolling hills of the Leeuwin-Naturaliste Ridge, which extends 90km south to north between Capes Leeuwin and Naturaliste and runs only 27km east to west.

The majority of the vineyards have been established in undulating country surrounding the major water courses that flow west to the Indian Ocean; the Boodjidup Brook, Margaret River and Willyabrup Brook. Most vineyards are within 3 - 7km off the coast at elevations between 150 and 200 metres.

http://www.capementelle.com.au/ - Cape Mentelle - Tasting Notes On Australian & New Zealand wines

The climate is categorised as 'west coast mediterranean', the prime features being mild to wet winters and warm to hot, dry summers. Annual rainfall is 1190mm but the total for the summer months of December, January and February is only 48mm. Heat summation in degree days (C) is 1597 compared to Bordeaux's rating of 1463.

The Leeuwin-Naturaliste Ridge rises from an ancient granite landmass 2000 million years old. The ridge, once an island off the mainland, is now joined by a low mineral-rich area known as the 'sunklands'. The soils are mostly formed in situ as a result of long periods of weathering. The maritime location, and the mild temperature of the Leeuwin current flowing along the coast, ensure an absence of both frost and extremes of summer and winter temperatures. Humidity is relatively high, providing an excellent growing environment. In winter and spring, intense southerly low pressure systems can generate gale force winds which, in some years, will damage young vine shoots and flowers.

Granite decomposes to form iron-rich clay, which precipitates to the surface forming laterite gravel loams, the best vine growing soils in the region. Due to their great age and constant leaching, these soils are relatively low in organic matter and essential elements and require careful management to sustain good vine vigour.

"Since the advent of Dr Tony Jordan as Australasian CEO there has been a concerted and successful campaign. The Chardonnay and Semillon Sauvignon Blanc are among Australia's best, the potent Shiraz usually superb, and the berry/spicy Zinfandel makes one wonder why this grape is not as widespread in Australia as it is in California!" -James Halliday

http://www.capementelle.com.au/ - Cape Mentelle - Tasting Notes On Australian & New Zealand wines

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